PUNCH!

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Right in time to ring in the holidays, it is my latest publication Punchs et rhums arrangés, Editions Marabout!

© Richard Boutin
© Richard Boutin

It is a tutti frutti exploration somewhere between fantasy and reality, captured beautifully by photographer Richard Boutin.

© Photo Richard Boutin
© Photo Richard Boutin

Including 30 recipes for punch, infused rhum and cocktail-inspired finger foods, it inspires the libations and imaginations of the holidays to come.

© Kathrin Leist
© Kathrin Leist

In French bookstores November 4th, 2015.

Preorder a copy here.

Les Fruits Exotiques

Zeste Magazine Décembre 2012-Janvier 2013 Hors-série °2
 Et voilà!  8 glorious pages in Technicolor watercolor in Zeste Magazine on French newsstands now.  Not only will you brush up on all the French names for all of your favorite exotic fruits, but always find some tasty dessert recipes for the upcoming fêtes. My name is spelled right, too!  Neither the Gessie with a G on all of my official French documents nor the perpetual moniker of Jenny I get called at aperos.  I’m as happy as a cherimoya (see #7)!

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zeste + thefrancofly

Zeste cuisinons simple et bon

Thefrancofly does print!  Find my first illustrated editorial in the latest Zeste, in stores in France and Belgium on Friday, November 23.  No fret friends stateside; I will put up some images soon.

© Jessie Kanelos Weiner

Remember how I had an abundance of tropical fruit on my hands?  (Professional leftovers, a tale of two extremes)  The editorial uncovers the unusual suspects, showcasing them in fabulously festive holiday desserts.

Happy Thanksgiving Eve.  In the meantime, here is my ambitious plan for t-day…Do or Dinde: A Very French Thanksgiving in Paris.

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