The galette des rois is the indisputable mascot of the month of January in France, flocking every school, workplace, pastry shop window, and get-together. Galette de quoi? Two buttery layers of puff pastry sandwich a rich almond cream and a tiny toy, determining the king or queen for the day. And I am much too competitive to eat just one losing slice…
Find my muse & my favorite here.
Want to decide for yourself? Click here.
Want to make it at home? Click here.
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