Right in time to ring in the holidays, it is my latest publication Punchs et rhums arrangés, Editions Marabout!
It is a tutti frutti exploration somewhere between fantasy and reality, captured beautifully by photographer Richard Boutin.
Including 30 recipes for punch, infused rhum and cocktail-inspired finger foods, it inspires the libations and imaginations of the holidays to come.
In French bookstores November 4th, 2015.
Preorder a copy here.
Thank you very much Mrs. Ansorge!!
Jessie,
Congratulations! Your work is absolutely charming!